Drinking vinegar for health reasons is an age old practice in many cultures around the world including here in the USA, dating back to colonial times when "shrubs" were a common tonic. Shrubs are a delicious and refreshing drink with a nice tartness coming from the vinegar and concentrated flavors of fruit. They can be mixed with soda water, into your cocktails, and cooked with as well.
The Pok Pok team originally discovered Asian drinking vinegars while shopping at an Asian market. Pok Pok's method to making their incredible shurbs involve macerating fruit in vinegar and then balancing the mixture with sugar, salt and water to a specific acidity and sugar content. The result are 4 amazing products that Muddle & Stir have for you...Pineapple, Pomegrante, Apple, and Honey.
Get yours at Muddle & Stir now!