Tippleman's- Burnt Sugar Syrup

Tippleman's- Burnt Sugar Syrup Item No. 

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Taking sugar past the carmelization stage is a great way to add depth and bittersweet complexity to your cocktails. We suggest using burnt sugar syrup when mixing with aged spirits. However, it can add an exciting foil to tropical or sour cocktails. Try it in your next Old Fashioned!

13oz Bottle. Refrigerate after opening.